Guided by industry stewardship
Our dedicated team brings together expertise in climate science, agriculture, conservation and wine production to support WA’s sustainability journey.
Eloise Jarvis
SUSTAINABILITY & INDUSTRY
DEVELOPMENT PROGRAM MANAGER
Well known in the WA wine industry with over 25 years’ experience as a winemaker, educator and consultant.
Previously, as Sustainability Engagement Officer for Margaret River Wine Association, Eloise implemented the region’s Sustainability Action Plan, significantly boosting the adoption and certification of Sustainable Winegrowing Australia by producers.
With a strong commitment to advancing sustainability through collaborative projects and education, Eloise’s extensive expertise and leadership will further enhance and drive sustainable practices within the industry.
‘It’s a privilege to be selected to deliver Wines of Western Australia’s Sustainability adoption, certification, and promotion project. I’m really excited by the opportunity to collaborate with each wine region’s grape growers and wine producers and our stakeholders to increase awareness, engagement and adoption of environment, social and governance practices that will help create a prosperous and resilient wine community.
Lucy Nankervis
SUSTAINABILITY SUPPORT
COORDINATOR
Bringing hands-on experience across vineyards, wineries and wine businesses, alongside her own work as a grower and producer in the Geographe region. This gives her a practical understanding of the commercial realities facing WA producers and a grounded approach to sustainability that supports resilience, efficiency and long-term viability.
At Wines of Western Australia, Lucy works with Sustainability and Industry Development Program Manager Eloise Jarvis to deliver key programs focused on producer collaboration, renewable energy and efficiency, carbon reduction, and biodiversity opportunities. She engages directly with growers and wineries across the state through site visits, workshops and peer learning, ensuring initiatives are practical, relevant and aligned with real-world operating conditions.
Lucy is focused on helping producers identify practical sustainability initiatives that deliver clear business benefits, from reducing costs and improving efficiency to building resilience in a changing climate. She is passionate about fostering collaboration across regions and supporting growers to explore new opportunities, including alternative income streams such as carbon and biodiversity projects